Cranberry & White Chocolate dipped cookie

Image for example purposes - These cookies will have cranberry & white choc toppings/flavours

A cranberry & spiced oaty crunchy & chewy cookie, dipped in white chocolate and finished with red crunch sprinkles.

White sugar cane, Butter (98%) (MILK), Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], EGGS, Cream (MILK). Sugar, cocoa butter, whole MILK powder, cocoa mass, SOY lecithin (E322), natural vanilla flavouring. 46.5%; cocoa butter 29.5%; whole milk powder 23.5%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1%. Refined sugar, OATS, 100% Cocoa Powder. Dried Cranberries (54%), Sugar, Sunflower Oil. Milk chocolate contains vegetable fats in addition to cocoa butter. Cereals (Wheat Flour, Rye Meal). Sugar, Glucose Syrup, Milk, Palm Oil, Salted Butter (Butter (Milk), Salt), Emulsifier (Glyceryl Monostearate), Humectant (Glycerol), Salt. Sugar, Vegetable Oils (Palm, Rapeseed), Fat Reduced Cocoa Powder (4.5%), Oat Bran, Wheat Starch, Emulsifiers (E472c, E472e), Milk Solids, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Natural Flavouring. Icing Sugar (sugar, potato starch), Maize Starch, Unhydrogenated Vegetable Fat, Water, Emulsifier (Rapeseed Lecithin), Cinnamon, Coriander Seed, Nutmeg, Clove, Pimento, Ginger.Glazing Agents (Shellac, Acacia Gum, Sugar), Colour (E129, E104, E132, E110, E122, E124, E151).