Little pots of pure deliciousness! Using our veggie friendly handmade mallow fluff and mixing it with our fudgy brownies or blondies and other yummy ingredients to make the perfect dessert pot.
FUDGE CARAMEL BROWNIE
White sugar cane, Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]. Butter (98%) (MILK), Sea Salt (1.5%). EGGS, White sugar cane. Chocolate: sugar 46.5%; cocoa butter 29.5%; whole MILK powder 23.5%; emulsifier: SOYA lecithin <1%. Partially Inverted Refiners Syrup. EGG. Gluscose Syrup SULPHUR DIOXIDE, Water. Sugar, Glucose Syrup, Sweetened Condensed Milk [Whole Milk, Sugar, Lactose (Milk)], Clotted Cream (Milk), Vegetable Fats (Palm, Palm Kernel), Butter (Milk), Humectant (Sorbitol Syrup), Flavourings, Emulsifier (Lecithins (Soya)), Dextrose, Salt, Dried Egg White, Milk Proteins. Bicarb of Soda, Cornflour, Salt, Vanilla Extract with Seeds* (47%) (Water, Vanilla Extract*, Vanilla Seeds*, Ethanol*), Sugar*, Inulin*, Thickener: Tragacanth, *Organically produced. Sugar, Rapeseed Oil, Skimmed MILK Powder, Dried Glucose Syrup, Emulsifier: Lecithins; Flavouring. Organic vanilla paste (vanilla seeds, alcohol (17%), sugar, thickener - xanthan gum), cornflour, salt.