Indulge in the ultimate treat with our handmade, chocolate chip filled signature chunky brownie, topped with a vanilla rainbow sprinkle pie crumb & mini egg chunks. At Marsh Loves Mallow, we take pride in creating delightful desserts perfect for any occasion or event. Experience the harmony of rich, fudgy brownie goodness paired with the playful crunch of sprinkles and the satisfying sweetness of mini eggs, all crafted with love and care. Perfect for sharing (if you can!) or savoring all by yourself. Elevate your dessert experience with every bite.
Rainbow Sprinkle Pie Crumb & Mini Egg Brownie
White sugar cane, Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]. Sugar, Butter (MILK), EGGS, Chocolate: sugar 46.5%; cocoa butter 29.5%; whole MILK powder 23.5%; emulsifier: SOYA lecithin <1%. Sugar, Vegetable fats (Palm, Rapeseed, Sunflower), Skimmed MILK Powder, Cocoa Butter*, Cocoa Mass*. Sugar, MILK, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Whey Permeate Powder (from MILK), Vegetable Fats (Palm, Shea), MILK Fat, Modified Starches (Maize, Tapioca), Emulsifiers (E442, E476), Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Milk Chocolate: Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter. MILK CHOCOLATE: Milk Solids 14 % Minimum. Cocoa Solids 25 % Minimum. Contains Vegetable Fats In Addition To Cocoa Butter. Partially Inverted Refiners Syrup. Palm oil, Rapeseed oil. Whey Powder (MILK), Glucose Syrup, Raising Agent (Sodium Carbonate). E555, Colours (Iron Oxides and Hydroxides). Icing Sugar (sugar, starch), Maize Starch, Unhydrogenated Vegetable Fat (palm), Water, Emulsifier (Rapeseed Lecithin), Glazing Agents (Shellac, Acacia Gum, Sugar), Colours (E129, E102, E132, E110, E122, E124, E151).