Marsh Loves Mallow
Bakewell Tart Style Fluff Topped Blondie
Bakewell Tart Style Fluff Topped Blondie
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Our Bakewell Tart Fluff Topped Blondie is the perfect mix of nostalgia and indulgence. A buttery almond blondie base swirled with sweet Raspberry jam & chunks of marzipan, topped with fluffy handmade marshmallow, and sprinkled with toasted almonds.
Each bite delivers that iconic Bakewell flavour combo — almond, cherry, vanilla — but with a modern Marsh Loves Mallow twist. Soft, gooey, and beautifully balanced, it’s comfort baking at its most delicious.
Handmade in our North East kitchen, baked in small batches, and finished by hand — because the best bakes deserve a personal touch. Perfect for gifting, sharing, or enjoying with a cup of something warm.
Ingredients
Ingredients
White & Brown sugar cane, Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]. Glucose Syrup, Butter (98%) (MILK), Sea Salt (1.5%). EGGS, EGG WHITES, Chocolate: sugar 46.5%; cocoa butter 29.5%; whole MILK powder 23.5%; emulsifier: SOYA lecithin <1%. Partially Inverted Refiners Syrup. Sugar, ALMONDS (Nut) (25%), Glucose Syrup, Invert Sugar Syrup, EGG. Sugar, Raspberries, Acid (Citric Acid), Gelling Agent (Pectins), Acidity Regulator (Sodium, Citrates), Icing Sugar, Sugar, Bicarb of Soda, Cornflour, Salt, Vanilla Extract. Vanilla Seeds, Veg oil (rapeseed). Salt. Cream of tartar. Rapeseed Oil, ALMOND Oil (Nut), E555, Colours (Iron Oxides and Hydroxides).
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