Marsh Loves Mallow
EASTER 2026 Bunny Tail Fluff Caramel Brownie Stuffed Cookie
EASTER 2026 Bunny Tail Fluff Caramel Brownie Stuffed Cookie
Couldn't load pickup availability
Our Bunny Tail Fluff Stuffed Brownie Cookies are the perfect Easter chocolate treat. A rich, fudgy brownie layer sits on top of our chocolate chip cookies, which are then filleded with our soft marshmallow fluff, a puddle of caramel sauce and finished with a colourful chocolate and sprinkle topping for a fun seasonal twist.
Thick, indulgent and packed with deep chocolate flavour, each cookie has a gooey marshmallow centre that melts beautifully into the brownie cookie base. Soft, chewy and seriously decadent, these cookies are perfect for Easter gifting, dessert tables or treating yourself.
Handmade in small batches, they bring together chocolatey brownie goodness and fluffy marshmallow sweetness for a bake that’s as fun as it is delicious.
Ingredients
Ingredients
White sugar cane, Soft Brown Sugar, Wheat Flour [WHEAT
Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]. Butter (98%) (MILK), Sea Salt (1.5%). Cocoa Powder, Bovine Gelatine,Glucose Syrup, Vanilla Extract. Cream MILK, Chocolate: sugar 46.5%; cocoa butter 29.5%; whole MILK powder 23.5%; emulsifier: SOYA lecithin <1%. White sugar cane, Sea Salt (1.5%). EGG WHITES, glucose syrup. OATS, EGG. Sugar, MILK, cocoa butter, cocoa mass, skimmed MILK powder, whey permeate
powder (from MILK), vegetable fats (palm, shea), MILK fat, modified starches (maize, tapioca), emulsifiers (E442, E476), black coffee, flavourings, maltodextrin, colours (anthocyanins, beetroot red, paprika extract, carotenes) Water. Cream of Tartar, Salt, Vanilla ExtractColours - Teal: glycerol E422, colours: E171, E102 & E133, emulsifier & stabiliser: lecithin E322. Yellow:
glycerol E422, colour: E102, emulsifier & stabiliser: lecithin E322. Hot Pink: Glycerol E422, Lecithin E322, Colour, E171, E120.
Share
